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Mary Pickford Cocktail
Sip on the golden era of Hollywood with the Mary Pickford cocktail, blending white rum, pineapple juice, and grenadine for a taste of vintage glamour.
Print Recipe
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Equipment
cocktail shaker
Ingredients
2
oz
white rum
2
oz
pineapple juice
1
tsp
grenadine syrup
Edible flowers for garnish
Instructions
Fill a shaker with ice cubes.
Add the white rum, pineapple juice, and grenadine syrup to the shaker.
Shake the ingredients well until the mixture is thoroughly chilled.
Strain the cocktail into a chilled martini or coupe glass.
Garnish with an assortment.
Servings:
1
Calories:
177
kcal