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Frozen Margarita Recipe

Create restaurant-quality frozen margaritas at home - the kind with that perfect icy texture and bold tequila flavor that hits differently than anything from a mix.
Print Recipe
Two frozen margarita with lime wheels rest on marble beneath a hanging green plant.
Prep Time:4 minutes

Equipment

  • Ninja Professional Countertop Blender with 1100-Watt Base, 72oz Total Crushing Pitcher and (2) 16oz Cups for Frozen Drinks and Smoothies (BL660)

Ingredients

  • 1 cup blanco tequila
  • ¾ cup fresh lime juice
  • ½ cup triple sec
  • 1 –2 tablespoons agave syrup optional
  • 5 cups ice
  • Garnish: coarse salt and lime wedges optional

Instructions

  • Rim glasses with salt if desired.
  • Add tequila, lime juice, triple sec, agave syrup, and ice to blender.
  • Blend until smooth and slushy, 30-45 seconds.
  • Pour into glasses and garnish with lime wedges.
Servings: 4 cocktails
Author: Kita