Looking for the perfect fall martini that captures pure apple essence without being overly sweet? We’ve crafted this Apple Cider Martini recipe specifically for cocktail enthusiasts who appreciate balanced, seasonal spirits. After years of perfecting (and sipping) the best fall cocktails, we can confidently say this recipe strikes the ideal balance between sophisticated and seasonal.
Watch 🎥: How to Make this Crisp Apple Cider Martini
What Is an Apple Cider Martini?
The Apple Cider Martini is an autumnal twist on the traditional martini, combining fresh apple cider with vodka and Cointreau. While not a true martini in the classical sense, this cocktail adopts the elegant serving style while delivering warm fall flavors in a refined package.
What you’ll love about this recipe:
What You Need to Make an Apple Cider Martini
How to Make an Apple Cider Martini
- Chill your martini glass with ice water while preparing the cocktail
- Fill a cocktail shaker with fresh ice cubes
- Add measured portions of cider, vodka, Cointreau, lemon juice, and syrup
- Add a pinch of cinnamon and shake vigorously for 10-12 seconds
- Empty your chilled glass and double strain the cocktail to ensure smoothness
Expert Recipe Tips
- Tip 1: Double straining through a fine-mesh strainer removes any apple pulp or cinnamon particles
- Tip 2: For an elegant variation, rim the glass with a mixture of sugar and cinnamon
- Tip 3: Store your apple cider in the refrigerator and use within 5-7 days of opening
How to Serve This Apple Cider Martini
Serve in a chilled martini glass, garnished with fresh, thinly sliced apple fans. For maximum visual impact, use a mandoline to create paper-thin apple slices that float delicately on the surface.
More Cocktail Recipes
Love this seasonal approach to classics? Explore our full collection of autumn cocktails, including our Smoky Maple Manhattan and Spiced Pear French 75.
Apple Cider Martini Cocktail Recipe
Ingredients
- 2 oz apple cider
- 1 oz vodka
- 1 oz cointreu
- 1/2 oz lemon juice
- 1 oz simple syrup or maple syrup
- 1 pinch cinnamon
- Apple slices for garnish
Instructions
- Fill a cocktail shaker with ice and add all the ingredients to the shaker.
- Shake until chilled.
- Strain into a martini glass and garnish with apple slices.
Video
Recipe FAQs
While possible, we strongly recommend using fresh apple cider for its richer flavor and natural sweetness.
Dip apple slices in lemon juice immediately after cutting to maintain their fresh appearance.
Choose a premium vodka with a clean profile – we recommend Belvedere or Grey Goose.
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