Say goodbye to boring old cocktail recipes with the best Apple Cider Margaritas you’ve ever had! Made with apple cider, mezcal, and apple cider syrup, this delicious cocktail will keep you cozy during the autumn months!
Hey there, margarita lovers! Are you ready to take your taste buds on a wild ride with the perfect fall drink? Look no further than this apple cider margarita recipe – it’s the best thing to happen to the margarita world since…well, margaritas! These delicious apple cider margaritas combine fall flavors like cinnamon and brown sugar, a sweet and spicy rim, and a touch of apple cider syrup. So grab your cocktail shaker and get ready to make the perfect fall cocktail!
If you’re still hung up on summer and can’t get enough fruity flavors, try these – Blueberry Margaritas, Pineapple Margaritas, and Cranberry Lemonade Margaritas! Not that we have a thing for great margarita recipes….
What You Need to Make Apple Cider Margaritas
For a Single Serving:
- Lime – Sliced into Wedges. For lining the rim of the margarita glass.
- Athol Apple Cider Syrup – Downright addictive, thick, smooth, and packs just the right balance of apple flavor.
- Ice
- Mezcal – The alcohol we chose for this recipe. Skip for an alcohol-free version.
- Margarita Mix – The base for the cocktail.
- Apple Cider – The main flavor profile that gives the cocktail that fall feel.
- Apple Chips – For garnish.
For the Sweet and Spicy Salt:
- Cocktail Salt – Adds flavor.
- Brown Sugar – Adds a touch of sweetness.
- Paprika – Adds a slight kick.
- Ground Cinnamon – The perfect fall spice.
How to Make Apple Cider Margaritas
- Run the lime wedge over the rim of the glass.
- Dip the rim into the sweet and spicy salt, if desired.
- Spoon the cider syrup into a glass.
- Put fresh ice in a cocktail shaker.
- Add the mezcal, margarita mix, and apple cider. Shake to chill and combine.
- Strain over fresh ice in a cocktail glass.
- Garnish with apple chips and serve.
To Make the Sweet and Spicy Salt:
- Mix the cocktail salt, brown sugar, paprika, and cinnamon in a bowl together.
- Using your fingers, or a small whisk, make sure everything is thoroughly combined.
To Make a Pitcher:
- Have the cider syrup on the side for garnish.
- Mix the tequila, margarita mix, and apple cider in a large pitcher with ice.
- Sprinkle the apple chips over the top.
Expert Tips
- For an extra spike of booze, add an ounce of Jack Apple.
- Slice a caramel apple or use fresh apple slices for special garnishes.
- Add a cinnamon stick for extra flair!
- Dip the rim of the glasses into a cinnamon-sugar mixture for added sweetness!
What to Serve With Apple Cider Margaritas
Pair your apple cider cocktails with Caramel Apple Bread, Cinnamon Chai Cream Pie, or Skillet Apple Upside Down Cake! For more savory pairings, try our Oven Roasted Fall Veggie Risotto or Roasted Butternut Squash Soup with Apple-Cranberry Relish.
Leftovers
Store in a resealable container until ready to use or up to 3 days.
More Margarita Recipes to Try
Who needs happy hour when you can whip up this delicious fall margarita right at home? No need to stand in line at the bar with this perfect cocktail recipe that’s sure to give you all the fall feels. With warm spices, smooth libations, and apple cider syrup, this fresh apple cider margarita is the perfect drink for fall! Who says you can’t have the perfect happy hour in your own living room? Also, please rate the recipe card and leave a comment below to help out the next reader!
Apple Cider Margarita Cocktail Recipe
Ingredients
Single Serving:
- 1 lime sliced into wedges
- 1/2 teas Athol Apple Cider Syrup see note
- Ice
- 2 oz mezcal
- 3 oz margarita mix
- 2 oz apple cider
- apple chips for garnish
For the sweet and spicy salt
- 1/2 cup cocktail salt
- 1 tbsp brown sugar
- 1 tsp paprika
- 1/2 tsp cinnamon
Instructions
- Run the lime wedge over the rim of the glass.
- Dip the glass into the sweet and spicy salt, if desired.
- Spoon the cider syrup into a glass
- Put fresh ice in a cocktail shaker.
- Add the mezcal, margarita mix and apple cider. Shake to chill and combine.
- Strain over fresh ice in a cocktail glass.
- Garnish with apple chips and serve.
- For the Sweet and Spicy Salt
- Mix the cocktail salt, brown sugar, paprika, and cinnamon in a bowl together.
- Using your fingers, or a small whisk, make sure everything is thoroughly combined.
- Store in a resealable container until ready to use.
- By the pitcher:
- Have the cider syrup on the side for garnish.
- 1 750 ml bottle mezcal or blanco tequila
- 2 25 oz bottles classic margarita mix
- 2 cups high-quality apple cider
- 1 cup apple chips on the side for garnish
- Mix the tequila, margarita mix, and apple cider in a large pitcher with ice. Sprinkle the apple chips over top.
Notes
Recipe FAQs
Don’t worry! Use any apple cider syrup you can find!
You can choose your favorite tequila, alcohol-free tequila, or any other type of alcohol you prefer!
Absolutely! Just throw the margarita ingredients into a blender!
You can use store-bought apple cider or homemade apple cider! It’s totally up to your personal preference!
A thing of beauty!
Kita, this is a gorgeous drink and your photos are always the best!!