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Looking for a sophisticated holiday twist on the classic eggnog? We’ve crafted the perfect Eggnog Martini recipe that elevates this seasonal favorite from nostalgic to noteworthy. Our blend of premium vodka and amaretto creates a silky-smooth cocktail that’ll impress even your most discerning guests.

Two cinnamon-topped frothy eggnog martini cocktails sit on a gold tray beside a cocktail shaker on marble.

Watch 🎥: How to Make an Eggnog Martini

What Is an Eggnog Martini Cocktail?

The Eggnog Martini transforms traditional eggnog into an elegant cocktail by combining it with vodka and amaretto. This modern interpretation emerged in the 1990s when craft cocktail lounges began reimagining holiday classics.

A creamy eggnog martini and topped with cinnamon sits on a marbled surface.

What you’ll love about this recipe:

  • CREAMY – The amaretto adds complex almond notes that complement the eggnog’s richness while cutting through its heaviness.
  • NOSTALGIC – Our precise ratio creates a perfectly balanced cocktail that’s smooth enough to sip yet potent enough to warm you on winter evenings.

What You Need to Make an Eggnog Martini

  • Vodka: Choose a premium vodka for its clean, neutral profile that lets the eggnog shine.
  • Amaretto: This Italian almond liqueur adds warmth and subtle sweetness.
  • Eggnog: Fresh homemade or quality store-bought both work beautifully.
  • Nutmeg: to Garnish

How to Make an Eggnog Martini

  • Step 1: Fill your cocktail shaker with ice.
  • Step 2: Pour in vodka, amaretto, and eggnog.
  • Step 3: Shake vigorously for 20 seconds to ensure proper dilution and temperature.
  • Step 4: Double strain into a chilled martini glass.
  • Foamy eggnog is poured from a pitcher into a golden cocktail shaker on marble.
  • A hand pours vodka from a small brass jigger into a larger brass cup on a marble surface.
  • A hand sifts nutmeg over a golden cup on marble.
  • A gold cocktail shaker rests on a marble surface with a dark background.

Expert Recipe Tips

  • Tip 1: Pre-chill your martini glass for optimal serving temperature.
  • Tip 2: Fresh grated nutmeg on top adds aromatic complexity.
  • Tip 3: For extra richness, use our homemade eggnog recipe.
A coupe glass filled with an eggnog martini and a gold shaker rest on a gold tray against a dark background.

How to Serve This Eggnog Martini

Serve in a chilled martini glass with a light dusting of freshly grated nutmeg. Perfect for holiday gatherings or as an elegant dessert cocktail.

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Eggnog Martini Recipe

Our Eggnog Martini transforms the beloved holiday drink into a sophisticated cocktail experience. The perfect balance of premium vodka, smooth amaretto, and rich eggnog creates an elegant interpretation of this seasonal favorite.
Print Recipe
A coupe glass containing a creamy eggnog martini topped with grated nutmeg and cinnamon rests on marble.
Prep Time:5 minutes
Total Time:5 minutes

Equipment

  • cocktail shaker
  • fine mesh strainer
  • Stirring spoon
  • alcohol measuring cup
  • martini glass

Ingredients

  • 1 oz Vodka
  • 1 oz Amaretto
  • 1 oz Eggnog homemade or store-bought

Instructions

  • Add ice to a cocktail shaker.
  • Combine all ingredients in the cocktail shaker.
  • Strain into a chilled martini glass.
  • Dust with freshly grated nutmeg or cinnamon, if desired.

Video

Servings: 1

Recipe FAQs

Can I make this dairy-free?

Yes, substitute traditional eggnog with our dairy free version, adjusting ratios to taste.

How long can I store premixed eggnog martini?

We recommend making these fresh. The dairy can separate if stored.

What’s the best vodka to use?

Premium vodkas like Grey Goose or Belvedere work best for their smooth finish.

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Award-winning cocktail maker, picture taker, content writer, editor, and all around imbiber behind the Libation Chronicles and a few other fun projects.

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