Sip on the unexpected with our take on the pickle margarita that took the internet by storm after Matthew McConaughey’s viral mixologist moment. But can a margarita made with pickle juice actually taste good? We’re putting it to the test- and we hate to say it… It’s good.
Looking for a fun twist on a traditional margarita?
Liven up your cocktail recipes with a pickle margarita! It’s the more down-to-earth version of a classic margarita with a tangy, salty twist. We’ve put our own twist on this quirky cocktail, balancing the briny kick of pickles with the classic margarita flavors for a drink that’s sure to get people talking.
Watch 🎥: How to make a spicy margarita in a pickle jar
If you’re a savory flavor fan, the pickle margarita brings the sharp tanginess of pickles mixed with the subtle sweetness of orange liqueur and agave syrup.
Like our smoked mezcal margarita and grilled watermelon margarita, this pickle margarita leans on savory flavors as its selling point. If you’re looking for a break from a classic margarita or just a plain old pickle lover, this pickle brine margarita is your ticket to conquering a hot summer day.
What Is a Pickle Margarita?
If you haven’t seen the viral moment on TikTok, go check it out. Its a margarita, made in a pickle jar with pickle juice. No, don’t click away, just keep reading. We promise it’s worth it.
Have you ever heard of pickle-brined chicken? Well, this drink is kind of like that, except without chicken… Ok, that was a stretch.
We use pickle juice, tequila, orange liqueur, a jalapeño, and agave syrup to craft the perfect savory-sweet combo. Pickle lovers and daring cocktail enthusiasts will appreciate this delicious twist on a classic.
What you’ll love about this recipe:
What You Need to Make a Pickle Margarita
How to Make a Pickle Margaritas
- Run a lime wedge around the edge of the glass and dip into a mixture of salt and tajin. Set aside.
- Strain the pickle jar, leaving 3oz of the pickle juice in the jar.
- Add the tequila, agave syrup, orange liqueur, lime juice, and sliced jalapeños to the jar. Shake well.
- Fill a glass with ice and strain the margarita into the glass.
- Garnish this spicy margarita with pickles and jalapeño slices.
Expert Recipe Tips
- If you don’t have agave syrup, use simple syrup instead.
- Chill your margarita glasses in the fridge for up to 30 minutes before crafting your drink.
- For a fun garnish, you can add some dill pickles, gherkins (our personal fav) or butter pickles to the rim of the glass.
How to Serve a Spicy Pickle Margarita
Whip these pickle-y bad boys up in chilled margarita glasses on a hot summer day, during a backyard BBQ, or on a weekday when you’re just craving something savory with a buzz.
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Those sweltering hot summer days don’t stand a chance against a pickle margarita. Whether you’re trying to impress your pickle-loving friends or want a new twist on a classic margarita, this pickle margarita recipe will become your new best friend. If you try this recipe, please rate the recipe card and leave a comment down below to help out the next reader!
Spicy Pickle Margarita Recipe
Equipment
- pickle jar drained
- fine mesh strainer
- Stirring spoon
- alcohol measuring cup
- Cocktail glass margarita glass
Ingredients
- 3 oz tequila
- 3 oz pickle juice
- 3 oz orange liqueur
- 1 jalapeño de-seeded and sliced
- 2 oz agave syrup
- Coarse salt & tajin spice for the rim
Instructions
- Run a lime wedge around the edge of the glass and dip into a mixture of salt and tajin. Set aside.
- Strain the pickle jar, leaving 3oz of the pickle juice in the jar.
- Add the tequila, agave syrup, orange liqueur, lime juice and sliced jalapeños to the jar. Shake well.
- Fill a glass with ice and strain the margarita into the glass.
- Garnish with pickles and jalapeños.